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The CONSUMED podcast stokes candid conversations about life and flavor with the people who put food on our plate and drinks in our glass. Join writer Jaime Lewis in seeing life through the lens of how we nourish ourselves.
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Monday Mar 02, 2020
Monday Mar 02, 2020
Beloved Central Coast winemaker Mike Sinor drops by to talk about growing up on a junkyard, falling in love with Burgundy, and the many pitfalls and triumphs of pioneering a vineyard one mile from the ocean.
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