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The CONSUMED podcast stokes candid conversations about life and flavor with the people who put food on our plate and drinks in our glass. Join writer Jaime Lewis in seeing life through the lens of how we nourish ourselves.
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Monday Jun 01, 2020
Monday Jun 01, 2020
Jack and Michelle Rudolph own Stepladder Creamery in the hills behind Cambria, California. There, the Rudolphs raise a large herd of La Mancha goats and make cheese from their milk. In addition to the goats, Jack and Michelle grow dozens of acres of Haas avocados, citrus, and passion fruit. Listen in to learn why Jack had a crepe pan at 12 years old, how Michelle milked the goats while enduring stomach flu, and how they’ve experimented with growing bananas and coffee on the ranch.
Website: stepladdercreamery.com
Instagram: @stepladdercreamery
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